Recipes

1st May 2020

Sweet Potato and Tomato Frittata Loaf

Works as breakfast, lunch or dinner!
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28th April 2020

Overnight Oats 3 ways

My absolute breakfast favourites! Which would you prefer?
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24th April 2020

Summer BBQ Ideas

Lentil and mushroom burgers, homemade skewers and a fresh salsa - perfect additions to your summer bbq!
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9th April 2020

Tomato & Basil Baked Cod

Easy, tasty and nutritious! Winning!
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9th April 2020

Salted Caramel Cups

A plant based Easter treat!
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3rd April 2020

Sweetcorn Fritters

Weekend brunch, sorted!
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29th March 2020

3 Ingredient Berry Jam

Perfect addition to your porridge or morning toast!
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28th March 2020

Pancakes 3 ways

Which would you prefer?
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21st March 2020

‘Feed your friend’s’ bowl

Rainbow bowl, ingredients working to feed the friendly bacteria in our digestive system and aid gut health.
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21st March 2020

Cauliflower & Chickpea Curry

A tasty and nutritious, plant based curry. Perfect to batch make and freeze.
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20th March 2020

Protein balls two ways

Cacao and Orange or Lemon and Ginger - take your pick!
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25th January 2020

Romesco Eggs

Florentine with a healthy twist!
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16th January 2020

Lentil and Sweet Potato Soup

A warming and balanced bowl of goodness.
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4th January 2020

Butternut Squash & Lentil Bake

A warming and nutritious crowd pleaser.
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14th December 2019

Mushroom & Lentil Nut Roast

A plant based alternative for over the festive season.
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